Make more of the natural flavours in your ingredients with a little help from the Hotpoint Built-In Oven in classic stainless steel (SA2 840 P IX) and its combination of superbly uniformed cooking with automatic cleaning functions. With multiflow Technology, a new style of convection system creates an all-enveloping heat flow which pushes heat into every inch of the oven cavity for consistently even, delicious dishes every time – whichever shelf you’re using. Ideal for ensuring perfectly risen cakes and breads, plus reducing cold spots in your favourite dishes. Easily operated through the electronic control, with nine traditional and two automatic functions including BBQ, Baking and Eco, the Hotpoint Built-In Oven provides you with the ideal temperature for cooking your favourite ingredients and meals. Removing the need to clean your oven ever again, this model comes with Pyrolytic Cleaning. Heating the cavity up to 500°C, the quadruple glazed door automatically locks whilst any fat, grease and food residue is burnt to a small pile of ash, ready to be wiped away. Costing just a few pence per cycle, it’s easy-cleaning which removes the need for chemicals. Explore a new angle of cooking with the Hotpoint Built-In Oven (SA2 840 P IX), 66L of cooking capacity and an A+ energy rating. MULTIFLOW TECHNOLOGY Multiflow Technology distributes constant and even heat to every corner of the oven, ensuring consistently even cooking, so no more burnt edges and raw middles, just perfect results every time. ELECTRONIC TEMPERATURE CONTROL Our intelligent temperature sensors minimise temperature swings to within only +/- 2°C throughout the whole oven, so you get the best cooking results. PYROLYTIC CLEAN A special cycle safely locks the oven door and heats up to 470°C to burn off any fat and grease without having to use detergents. Simply dust away any residue once the cycle is complete. More information: Packaging content | Baking tray | Yes | Power | Energy efficiency class | A+ | | Energy consumption (conventional) | 0.89 kWh | | Energy consumption (forced convection) | 0.67 kWh | | Energy efficiency scale | A+++ to D | | Connected load | 2850 W | | AC input voltage | 220 - 240 V | | AC input frequency | 50 - 60 Hz | | Energy efficiency index (EEI) | 80.7 | | Current | 13 A | Bread machine | Bread making capability | Yes | Oven | Number of ovens | 1 | | Oven size | Medium | | Oven type | Electric | | Total oven(s) interior capacity | 66 L | | Oven net capacity | 66 L | | Grill | Yes | | Convection cooking | Yes | | Pizza making function | Yes | | Self-cleaning | Yes | | Fast heat | Yes | | Conventional cooking | Yes | | Cleaning type | Pyrolytic | Weight & dimensions | Installation compartment width | 568 mm | | Installation compartment depth | 560 mm | | Installation compartment height | 585 mm | | Width | 595 mm | | Depth | 551 mm | | Height | 595 mm | | Weight | 27100 g | | Installation compartment width (min) | 560 mm | | Installation compartment height (min) | 583 mm | Design | Appliance placement | Built-in | | Product colour | Black, Stainless steel | | Control type | Rotary | | Built-in display | Yes | | Door hinge | down | | Door material | Glass | | Number of glass door panels | 4 | | Number of grids | 1 | | Cord length | 1 m | Ergonomics | Clock type | Electronic | Lighting | Interior light | Yes | | Illumination location | Front left |
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