Take charge of delicious dining with a little help from the Hotpoint Built-In Oven in modern black (SA2 540 H BL) and its combination of superbly uniformed cooking, automatic cleaning functions and 66L capacity. With multiflow Technology, a new style of convection system creates an all-enveloping heat flow which pushes heat into every inch of the oven cavity for consistently even, delicious dishes every time – whichever shelf you’re using. Ideal for ensuring perfectly risen cakes and breads, plus reducing cold spots in your favourite dishes. Easily operated through the electronic control, with seven traditional and two automatic functions including BBQ, Baking and Eco, the Hotpoint Built-In Oven provides you with the ideal temperature for cooking your favourite ingredients and meals. A gift for oven cleaning, this model uses exclusive Hydro Clean Technology – a short 35 minute cycle which harnesses the power of steam to remove fat and food residue. Simply wipe with a damp cloth after the cycle completes to restore the like-new appeal. Complementing this system, the Tilting Grill unhooks to slide downwards allowing you easy access to clean the oven roof. Designed for households that love good food and culinary adventures. MULTIFLOW TECHNOLOGY Multiflow Technology distributes constant and even heat to every corner of the oven, ensuring consistently even cooking, so no more burnt edges and raw middles, just perfect results every time. ELECTRONIC TEMPERATURE CONTROL Our intelligent temperature sensors minimise temperature swings to within only +/- 2°C throughout the whole oven, so you get the best cooking results. HYDRO CLEAN The natural power of steam for super clean results. A 35 minute self-cleaning steam programme loosens fat and food residue from the special coating on the sides of the oven, that can be simply wiped away after the cycle has ended. TILTING GRILL Drop down grill for easy cleaning. Simply unhook the grill to thoroughly clean the surface above it. More information: Packaging content | Number of baking trays | 1 | Power | Energy efficiency class | A | | Energy consumption (conventional) | 0.99 kWh | | Energy consumption (forced convection) | 0.79 kWh | | Energy efficiency scale | A+++ to D | | Connected load | 2350 W | | AC input voltage | 220 - 240 V | | AC input frequency | 50 - 60 Hz | | Energy efficiency index (EEI) | 95.2 | | Current | 13 A | Bread machine | Bread making capability | Yes | Oven | Number of ovens | 1 | | Oven size | Medium | | Oven type | Electric | | Total oven(s) interior capacity | 66 L | | Oven net capacity | 66 L | | Grill | Yes | | Convection cooking | Yes | | Reheat function | Yes | | Self-cleaning | Yes | | Bottom heating | Yes | | Hot air grilling | Yes | | Conventional cooking | Yes | | Cleaning technology | Hydrolytic | Weight & dimensions | Installation compartment width | 568 mm | | Installation compartment depth | 560 mm | | Installation compartment height | 585 mm | | Width | 595 mm | | Depth | 551 mm | | Height | 595 mm | | Weight | 26100 g | | Installation compartment width (min) | 560 mm | | Installation compartment height (min) | 583 mm | Design | Appliance placement | Built-in | | Product colour | Black | | Control type | Rotary | | Built-in display | Yes | | Door hinge | down | | Number of grids | 1 | | Cord length | 1 m | Lighting | Interior light | Yes | | Illumination location | Front left |
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