Eliminate cross contamination in your kitchen with these superb value chopping boards from Hygiplas. Colour coded to help kitchen staff easily identify and use the correct equipment for each culinary task, the boards reduce the risk of harmful bacteria spreading in your workplace. Made from durable, robust and reliable polyethylene, the boards are made to last, saving you money on replacements. See product information bullets for a colour coded guide to which boards for each food type. Rack not included. 20(H) x 455(W) x 305(L)mm. LDPE. Six boards More information:  | | Material: | Low Density Polyethylene | Weight: | 15.6 kg |
|