Eliminate cross contamination in your kitchen with the Hygiplas red chopping board. Colour coded to comply with kitchen hygiene regulations, the board allows your staff to quickly identify the correct board for the job, ensuring your food preparation is always sanitary. Made from sturdy polyethylene, the board is also non-absorbent, non-toxic and easy-to-clean, making it easy for you to keep your workplace hygienic. Designed in a red colourway, the board is safe for use with raw meat. (Sold singly). Standard - 12(H) x 450(W) x 300(L)mm More information:  | | Material: | Low Density Polyethylene | Weight: | 1.294 kg |
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