Fewer scratches, no warping - this tough blue chopping board is built to last. Used for cutting and slicing raw fish, it is part of the Hygiplas colour-coded chopping board range that is so effective in eliminating the risk of cross contamination during meal prep. Made from high density polyethylene (HDPE), the material is far more resilient to knife scratches compared to low density plastic alternatives. It is non-absorbent, odourless and non-toxic to comply with all hygiene regulations. The standard 45 x 30cm size is perfect for everyday chopping tasks. Size: 12(H) x 300(W) x 450(L)mm , For raw fish More information:  | | Weight: | 1.598 kg |
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